Buttermilk Coffee Cake Recipe

I've been in the baking mode (or mood?) lately and last night I made Buttermilk Coffee Cake! So yummy I thought I'd share :) Buttermilk Coffee Cake
2 1/2 cups all-purpose flour
1 1/2 cups packed brown
1/2 teaspoon salt
2/3 cup butter
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 beaten eggs
1 1/3 cups buttermilk
1/2 cup chopped nuts

Grease 9X13 baking pan; set aside. In a medium bowl combine flour, brown sugar, and salt. Cut in butter until mixture resembles coarse crumbs; set aside 1/2 cup (for topping). Stir baking powder, baking soda, cinnamon, and nutmeg into remaining crumb mixture.
In another bowl combine eggs and buttermilk. Add egg mixture all at once to flour mixture. Spoon batter into prepared pan. Combine reserved crumb mixture and nuts; sprinkle over batter.
Bake in 350 degree oven for 35-40 minutes.
Serve warm and enjoy! :)

Recipe taken from Better Homes and Gardens Cookbook.